Isuku ryinshi 98% min.cinnamaldehyde Cinnamic aldehyde CAS 104-55-2 kuburyohe bwibiryo n'impumuro nziza
Gusaba
Ibiryo byongera ibiryo
Inganda zikora imiti ya buri munsi
Impumuro nziza n'impumuro nziza
Ibisobanuro
Cinnamaldehyde, izwi cyane nka cinnamaldehyde, ni imiti ivura cinamine uburyohe bwayo n'impumuro nziza.Cinnamic aldehyde iboneka mubisanzwe mugishishwa cya cinamine, camphor, nibiti bya cassia.Ibi biti nisoko karemano ya cinamine, kandi amavuta yingenzi yibishishwa bya cinnamon ni 90% ya cinnamic aldehyde.Hano hari isomers ebyiri za cinnamaldehyde, cis-ubwoko na trans-ubwoko, hamwe na cinnamaldehyde iboneka mubucuruzi, yaba naturel cyangwa synthique, ni trans-type.
Cinnamaldehyde yemerewe gukoreshwa nk'uburyohe bwa sintetike mu biryo ukurikije gb2076-2011.Irashobora gukoreshwa mugutegura uburyohe bwinyama, uburyohe, ibicuruzwa byo munwa, guhekenya bombo na bombo
Ibisobanuro
| Ibintu | Ibipimo |
| Inyuguti | Amazi yumuhondo yoroheje afite impumuro nziza ya cinamine |
| Ubucucike bugereranijwe (20/20 ℃) | 1.046 ～ 1.053 |
| Igipimo cyerekana (20 ℃) | 1.619 ～ 1.625 |
| Agaciro Acide | ≤ 10.0 |
| Suzuma | ≥98% |
Inyungu & Imikorere
Cinnamaldehyde yerekanwe kugabanya igisubizo cyo gutwika umubiri, biganisha ku bimenyetso bike.Gutwika bifitanye isano n'indwara zidakira nk'indwara z'umutima, diyabete, na artite.Ceylon cinnamon irashobora kugabanya ibimenyetso byibi bihe.
Porogaramu
Ikoreshwa nk'uburyohe mubiribwa nka chewine, ice cream, bombo, n'ibinyobwa ndetse no muri parufe zimwe zimpumuro nziza, nziza, cyangwa imbuto.Cinnamic aldehyde nayo rimwe na rimwe ikoreshwa nka fungiside kandi impumuro yayo izwiho kwirukana inyamaswa nk'injangwe n'imbwa.
